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Bartender

Company: Wyndham Grand Jupiter at Harbourside Place
Location: Jupiter
Posted on: November 14, 2019

Job Description:

As the world's largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts over 9,200 hotels and 20-all supported by more than 14,000 team members on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! service culture and have a passion for excellence. To learn more visit us at www.wyndhamhotelansresorts.com. Edging the beautiful bank of Jupiter's Intracoastal Waterway, the Wyndham Grand Jupiter at Harbourside Place is a lifestyle destination where business and vacation travelers enjoy a sense of laid-back luxury and modern elegance. Relax in exquisite rooms and suites, and indulge in local restaurants surrounding the hotel. Lounge by the rooftop pool with a hand-crafted cocktail while you soak up the views and gentle breezes. Experience an upscale hotel surrounded by lush landscapes and picturesque waterways in beautiful Northern Palm Beach County. Wyndham Grand Jupiter at Harbourside Place is seeking Bartender. The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory. Wyndham Hotels & Resorts is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, national origin, sex, sexual orientation, marital status, pregnancy, genetic information, gender identity or expression, age, disability, or protected veteran status. Job Summary The Outlet Bartender is responsible for providing the highest quality service to guests and servers and maintaining the Wyndham Standards of cleanliness and sanitation while following the direction from all management. Education & Experience

  • High school diploma or equivalent High school diploma or equivalent Physical Requirements
    • Flexible and long hours sometimes required.
    • Medium work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
    • Ability to stand during entire shift General Requirements
      • Must be able to effectively communicate both verbally and written with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
      • Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
      • Must be able to multitask and prioritize departmental functions to meet deadlines
      • Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
      • Attend all hotel required meetings and trainings.
      • Maintain regular attendance in compliance with Wyndham Hotels & Resorts Standards, as required by scheduling, which will vary according to the needs of the hotel.
      • Maintain high standards of personal appearance and grooming, which include wearing nametags.
      • Comply with Wyndham Hotels & Resorts Standards and regulations to encourage safe and efficient hotel operations.
      • Maximize efforts towards productivity, identify problem areas and assist in implementing solutions
      • Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary
      • Must be able to maintain confidentiality of information.
      • Must be able to show initiative, including anticipating guest or operational needs
      • Perform other duties as requested by management. Fundamental Requirements
        • Maintain a warm and friendly demeanor at all times.
        • Set up the bar according to hotel standards and Banquet Event Order to ensure that guests are served promptly and efficiently
        • Prepare beverages and cocktails according to the hotel's mixing and presentation standards
        • Serve guests with all beverage requirements in a friendly, courteous and professional manner
        • Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel's standards
        • Follow all state liquor laws
        • Know hotel services and facilities
        • Abide by all hotel policies and safety rules
        • Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests
        • Respond to guests problems, complaints and accidents
        • Be familiar with all fire exit locations and fire extinguisher locations and know how to operate
        • Ensure that the bar and service areas are kept clean and tidy during service
        • Ensure overall guest satisfaction Please see Description

Keywords: Wyndham Grand Jupiter at Harbourside Place, Jupiter , Bartender, Hospitality & Tourism , Jupiter, Florida

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